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Chardonnay

WILLIAM HILL (Central Coast CA)  7/32 charming wine with a true chardonnay flavor; a great mix of honey and light creamy finish.

NUGAN CHARDONNAY (Australia) / 32 fresh aroma of peach and melon with cinnamon and nutmeg nuances, followed by a complex palate of peaches and cream.

COPPOLA CHARDONNAY (California) / 34 enticing pineapple, golden apple, and pear with a touch of vanilla; oakey and full bodied.

KIM CRAWFORD CHARDONNAY (New Zealand) / 34 ample, ripe fruit combined with a complex butterscotch flavor, peach, pear and apple; long length finish.

White Varietals & Rose

J.LOHR RIESLING (Monterey County) 6/28 Crisp and freshing. Complex aromas of apricot, pear and white blossons.Intense flavor and remarkable balance.

ROBERTSON GEWURZTRAMINER (South Africa) Special late harvest (Sweet wine) 6/28 Sumptuous honey suckle and rose petals in bouquet; rich and smooth .

FRANCIS COPPOLA “ ROSE ” (CA) / 28 bright and refreshing on the palate, this wine offers delicate flavors of strawberries, red cherries, ginger, and candied orange peel. (Semi-Dry).

NATURA GEWURZTRAMINER (South Africa) 6/28  semi sweet, ORGANIC wine, aromas of roses, passion
fruit and floral.

ADRIAN MATHIER - FENDANT (Swiss) / 30  from the CHASSELAS GRAPE, refreshing, elegant, and dry gives a light green aroma in your palate .

WOLLERSHIEM PRAIRIE FUMÉ (Wisconsin) / 28 Locally grown and produced; bright flavors with citrus and tropical fruit tones.

PARALLEL 44 SEYVAL (Wisconsin) / 28 bursting citrus rind zest and rose petals delicately integrate
into this lean easy sipping wine; some sweetness gives this wine its charm.

TOUR D' AMELIE VIOGNIER (France) / 30 elegant and mild expressing apple, pear, melon and light floral aromas . Finish with a little taste oaked.

MICHEL TORINO TORRENTES (Argentina) / 30  elegant and complex with mellow and rich fruits; similar to a Muscat.

SAUVION VOUVRAY (France) / 32  featuring a Chenin Blanc grape, this off dry wine produces flavors of ripe melon and hints of minerals; an easy drinking, medium body wine that is crisp and has tones of fruit.

FERRARI-CARANO FUMÉ BLANC (Sonoma, CA) / 32  fresh vibrant apricot and lemon; hints of grass with a creamy, mild oak finish.

ROBERT MONDAVI FUMÉ BLANC (Carneros, CA) / 34  full flavors of ripe apple and tropical fruit; traces of cinnamon with a creamy finish.

KING ESTATE DOMAINE PINO GRIS (Oregon) / 42 organic vineyard; honeysuckle, peach, pear, light citrus and spice.

J.R. GER.-AMIGNE DE VETROZ (Swiss) Small/22 Full size/42 unique Swiss wine, dense and fruit, with aromas of citrus and Tangerine. Very fresh, perfectly balanced wine.

Sauvignon Blanc & Blend

VERAMONTE SAUVIGNON BLANC (Chile) 7/28 Zesty and sensational flavors of citrus, herbs and fresh fruits.

CHATEAU LAMOTHE BORDEAUX - (France) 7/32 semi-dry, balanced, smooth, floral, very flavorful (Grapes: Sauv. Blanc; Semillion Blanc ans Muscadelle) this blend is based on an ancient tradition which is rare in a Bordeaux.

BORDEAUX SSEC LA MOULINIERE (France) / 30  blend with Sauvignon Blanc and Semillon, dry wine with an elegant balance betwen acidity, citrus and mineral.

WHITE HAVEN SAUVIGNON BLANC (New Zealand) / 32  enticing pineapple, golden apple, and pear with a touch of vanilla and light grass on the palate.

O TU MARLBOROUGH (New Zealand) / 34  fresh and crisp, with a touch of grass. Medium to full bodied palate with a long finish.

CHATEAU LAULERIE – Bordeaux (France) / 34  Bergerac Blanc – Sauvignon blanc blend dry and full body of Sauv. Blanc. Crisp, fresh with a touch of lemon.

ERIC LOUIS SANCERRE (Loire Valley, France) / 36  delicious dry and tartly white wine made from Sauv. Blanc flavors of grapefruit, citrus and white flowers.

Pinot Grigio & Pinot Gris

CABERT FRIULI PINOT GRIGIO (Italy) 6/28 fruity bouquet with a distinct trace of walnut and toasted bread. Pale-yellow, this wine has a pleasant flavor, dry but full.

‘J’ PINOT GRIS (Oregon) / 35 orange blossom and tropical fruits on the nose; citrus medley brings the wine to life.

KING ESTATE DOMAINE PINOT GRIS (Oregon) / 42 Organic vineyard, honeysuckle, peach, pear, and light and Spice. Rich flavors of crushed ripe berries, sweet vanilla.

Pinot Noir

CANTALUNA PINO NOIR (Chile) 6/28 medium body with the enticing fragrance of the Pinot Noir, with a nuances of strawberry, plum and a touch of vanilla, finish With a litter taste of French oak barrels.

HOB NOB PINOT NOIR (France) / 28 Bouquets of caramel and raspberry, taste red berries, light Body. Pleasant dry Pinot Noir.

SHERWOOD PINOT NOIR (New Zealand) / 32  bouquet of fresh dark plum; tastes of cherry clove, hints of dried orange peel; a supple mouth feel, flavors are jammy and juicy; fine-grain tannins.

SHUG PINOT NOIR (Sonoma Coast, CA) / 39 right ruby color with aromas of cherry skin, dried cranberries smoky undertones. Lots of cranberry flavors hint of strawberry Balanced, tight, lean fruit.

‘J’ PINOT NOIR (Carneros, CA) / 46  Ripe blackberries and cherries mix with earthiness. Clean wine with a fresh acidity.

Zinfandel

SIMI ZINFANDEL (Somoma County, CA) 7/32  fresh and fruit, berry flavors and a touch of black pepper.

DRY CREEK Old Vine Zinfandel (Sonoma, CA) / 39  Wonderful aromas of white pepper, cardamom and black berries. Fully on the palate with plum, blueberries and strawberries .

ROMBAUER ZINFANDEL (El Dorado County, CA) / 45 full, and super jammy; ripe cranberry, plum, and dark berry flavors give a sensational month fee.

Merlot

CHATEAU ST. JEAN (CA) 6/30 Black berry and lavender aromas, jammy fruit flavors and hints of spices, clove and plum last throughout the finish.

COPPOLA MERLOT (CA) 1/2 Bottle / 18 - Full Bottle / 39 Rich flavor of crushed ripe berries, round and full body.

DECOY NAPA VALLEY (CA) / 42  from Duckhorn winery, smooth and flavorful with all the
Complexity of Merlot . Finish of old red berries.

SCHUG HERITAGE RESERVE MERLOT (Carneros, CA) / 45  Ripe cherry bouquet with hints of roasted coffee, a deep color and full bodied flavors of cherry, cassis and chocolate.

Cabernet Sauvignon

LOUIS M. MARTINI CABERNET SAUVIGNON (Sonoma County, CA) 7/28 fabulously sweet aromas of black currants, and cedar. Medium to full-bodied, semi-dry wine. Silky tannins.

GRAYSON CABERNET SAUVIGNON (CA) / 30 Aged in 100% French oak , boasts a dark ruby color, rich nose of blackberries. Medium body, light tannins and intense length.

JADE MOUNTAIN (NAPA) / 32 This wine is a blend of three cabernets, napa, sanoma, and lake that give it a complex combination of taste with blueberry and red cherry. Very good balance.

BONTERRA CABERNET SAUVIGNON (Mendocino, CA) / 32 Organic vineyard; flavors of dark plum, toasty oak, and coffee; balanced dryness.

FRANCISCAN CABERNET SAUVIGNON (Napa, CA) /42  A quintessential Napa Cabernet; dark fruits, coffee, and cassis; black-cherry and plum fruits.

Red Varietals

SANTI VALPOLICELLA (Valpolicella) 7/28 ruby red with and an intense bouquet, clove, vanilla, cherry jam and almond with some dryness. Finish elegantly.

GEMTREE BLOODSTONE SHIRAZ (Australia) 7/30 deep red, purple/black hues. The palate is rich and plush with a range of flavors, mulberries, boysenberries and chocolate.

RASTEAU (Côtes du Rhône) / 28  blend with Grenache Noir, Syrah and Mourvedre, full bodied and nicely by the softness of the tannins.

PARQUE CARMENERE (Chile) / 28  Intense ruby red color with violet tones, dominant aromas of dried Fruits,smoke,earth and green pepper, smooth, round tannins .

YELLOW TAIL RESERVE SHIRAZ (Australia) / 28 A premium fruit driven wine with blackberry and spice; high marks from Wine Spectator.

BANFI CENTINE (Tuscany) / 29 A super Tuscan blend of sangiovese,cabernet, and merlot; bold and dry.

RHEINHESSEN DORNFELDER (Sweet Wine) / 30  quite unusual for a red to have a sweeter side, however the robust plum flavors of this wine are suited to spicy.

C.MONACI-PILUNA PRIMITIVO (Italy) / 30 Full body and structure, with a full bouquet of ripe fruit and robust, soft flavor.

APOTHIC RED (CA) 30 Blend with Syrah, Zinfandel and Merlot, full body, dark red fruit complemented by hints of vanilla and mocha.

PEDRO MARTINES ALESANCO (RIOJA, Spain) / 32 Bright cherry with hints of garnet, aroma of black red fruit Vanilla, chocolate. Balanced wine and tasty.

CHATEAU DE FLAUGERGUES (Languedoc, France) / 32 Dry, clean palate, finish with chocolate and raspberry; very classy and elegant.

BROQUEL MALBEC (Argentina) / 32 palate is big and juicy loaded with ripe blackberry flavors and a splash of tart cherry. a little bit spicy mid-palate and the finish is lingering and fruity.

J.R. GERMAINER DOLE BALAVAUD / 32  Blend with Gamay and Pinot Noir Cherry and raspberry taste With a hints of black peppers and touch of mineral .

CHATEAU NARDOU BORDEAUX 2004 (France) / 36 Balanced wine, with expressive black fruit; aged 12 months in oak barrels.

FERRARI-CARANO SIENA (Sonoma, CA) / 36 Supple and velvety blend; strawberry jam, raspberry and chocolate with hints of spiciness.

SEGHESIO SANGIOVESE / 38 Violet perfume with smoky dark fruit aromas. Ripe black cherry, And blueberry flavor. Mid palate richness.

PIERRE AMADIEU VACQUEYRAS (France) / 39 Delicate and silk fragrange of black fruit with hint of vanilla, has all complexity of high Cote de Rhone. dry wine.

DOMAINE GR ROMANE GIGONDAS (France) / 42 Black raspberry, cherry coulis,clay,earth,hazenut. Fills the mouth plush and loaded with a full taste.

MUSEUM REAL RESERVA (Spain) / 45 elegant Tempranillo from Cigales; silky and long with berry, nutmeg, and spice; round, balanced tannins.

ROMBAUER ZINFANDEL (CA) / 45 Full and super jammy; ripe cranberry, plum and dark berry flavors give a sensational mouth-feel.

SEGHESIO BARBERA (Alexander Valley CA) / 47  rustic and stylistically Italian; spicy-scented and supple Dark ruby colors, tastes of blackberry, cherries and just the right amount of spice.

STONE’S THROW BARBERA (Baileys Harbor, Door County, Wisconsin) / 47 Robust and rustic wine with a great ruby red color, and flavors of berry. Native to the Piedmont area of Northern Italy.

Dessert & Sparkling

CHURCHILL’S 10 YEAR TAWNY PORT (Portugal) / 7 matured in seasoned oak casks, delicate color and nutty aroma of an old Tawny Port, excellent with Crème Brule.

DOW’S FINE TAWNY PORTO (Portugal) / 7 Bright citrus, particularly light and sweet, caramel and almond flavors and the drier finish.

SANDERMAN TAWNY PORTO (Portugal) / 7 Red amber colors with a light intense body, open up to aromas of vanilla and evolved dried fruits, fresh flavor of red fruits with the complexity of wood ageing and a good finish.

KORBEL BRUT SWEET ROSE (CA) 8 split / 38 crisp and refreshing; light citrus and fresh pear with brut dryness subtle hints of almond.

CREMANT DE BORDEAUX (Jaillance. Brut) / 34 This sparkling wine has a flavor of white flowers and is lifted by spicy aromas, complex on your palate.

JAILLANCE VOUVRAY BRUT (France) / 34 Made from Chenin Blanc grape, mineral characteristics , light taste of apricot and linden .

BANFI ROSA REGALE (Italy) / 42 a festive and vivacious sparkling red; flower petals, and raspberry; lovely with spicy Asian.

Ask your server for more specialities.

"Reserve"

ESTANCIA MERITAGE (Alexander Valley, CA) / 52 Beautiful blend with layered hints of chocolate, cassis, and pepper.

FROG'S LEAP ZINFANDEL (Napa, CA) / 53 organic and biodynamic; poised, understated, and graceful juicy wild berry and bramble.

DAVINCI CHIANTI RESERVA (Italy) / 55 Earthy and spicy with very fine and balanced tannins.

SCHUG PINO NOIR (Carneros, CA) / 60  Soft and fresh ripe red cherry along with hints of fresh strawberry and tart cranberry are integrated with earthy forest floor notes. Light smoky oak along with soft baking spice.

MELINI CHIANTI CLASSICO RISERVA ‘LA SELVANELLA’ (Italy) / 59  The gusty palate displays well-balanced acidity with sweet, light tannins, and extraordinary length.

ROMBAUER CABERNET SAUVIGNON (Napa, CA) / 65 Fruit forward and plush with ripe blackberry, blueberry, and dark cherry; supple tannins complement the intense fruity flavors.

MOUNT VEEDER CABERNET SAUVIGNON (Mount Veeder, CA) / 65 Rich and distinctive expression of the Mount Veeder terroir; bold and textured with blackberry cocoa, and cedar; long finish redolent of berries and chocolate.

ANDREA OBERTO BAROLO (Italy) / 72 Full ruby red. Musky aromas of black berries, maraschino cherry and nutty oak. Finishes long and rich with big, ripe tannins. This wine is a pure expression of Barolo, precise and elegant.

FRANCISCAN MAGNIFICAT (Napa, CA) / 75 The flagship of the Franciscan winery, the Magnificat is a Bordeaux inspired blend; full, round, and rich with rich tannins and soft mouth feel.

SANTI AMARONE VALPOLICELLA (Italy) / 76 Rich and elegant; full, generous notes of raisin, prune, vanilla, and cherry brandy with a lingering finish.

FERRARI CARANO RESERVE CHARDONNAY (Carneros/Alexander Valley, CA) / 79 One of Ferrari-Carano’s specialties with mouth filling tropical character and warm oak.

DUCKHORN MERLOT (Napa, CA) / 94 Full bodied with bright fruits and integrated tannins; flavors of cherry and blackberry.

FAUST CABERNET SAUVIGNON (Napa, CA) / 98 Bold and rich, intense with flavors of black and red fruits , exotic spice, herbaceous green pepper and a touch of orange peel and cocoa.

SILVER OAK CABERNET SAUVIGNON (Alexander Valley, CA) / 114 Great depth and balance with a sweet core of cassis fruit and a long finish redolent of berries and chocolate.

NIEBAUM-COPPOLA RUBICON (Rutherford, CA) / 190 Blackberries tinged with violets; framed by toasty notes of black licorice and chocolate; from the famous vineyards of Francis Ford Coppola.

QUINTESSA (Rutherford, CA) / 210 A rich mélange of flowers and blackberries; opulent but tempered with velvety tannins and a long finish.